Best Ice Fishing Lakes in Montana
Best Ice Fishing Lakes in Montana

Large Fish Fillet Knife

Use These Fillet Knives for Cleaning Fish

It’s time for you to bring home your catch and enjoy what you have caught. Properly cleaning your catch is essential before you can store or cook it. For convenience, experienced fishermen always keep a fishing knife and a fish filet with them.

It takes special skills to prepare your fish. A sharp knife and steady hand are essential for any task, including scaling, bleeding, and filleting.

Top 10 Fish Fillet Knives

Make sure you have the best fishing fillet knife to get the best out of your catch.

PreviewProductPrice
Mercer Culinary Millennia Narrow File Knife, 8.5 Inch, Black$19.39$12.49Check price
Bubba 7-inch Tapered Flex Fillet Fishing knife with Non-Slip Handle and Full Tang Stainless Steel$54.95$45.06Check price
KastKing Fillet knife, 9 in Strong Fillet Knife$32.99Check price
Rhinoreto Fish fillet knife. Blade made of flexible stainless steel. Fillet knives for fish with sheaths and…$27.50$25.10Check price
Victorinox Swiss Army Cutlery Fibrox Pro Curved Breaking Knife 8-Inch$25.49Check price
Rapala4 Soft Grip Fillet/ Single Stage Sharpener/ SheathCheck price
Kershaw Clearwater 9 In Fillet Knife (1259X). Fixed 420J2 High-Performance Stainless Steel Blade with…$15.24Check price
Rapala Fish ‘N Fillet Knife With SheathCheck price
Dexter, P94812 Fillet Knife 7-Inch Narrow$17.99$11.00Check price

These are the top fish fillet knives

  1. Mercer Culinary M23860
  2. Bubba 7 Inch
  3. KastKing Fillet Knife
  4. Rhinoreto Fillet knife
  5. Victorinox Swiss Army Cutlery Pro Fibrox
  6. Rapala Soft Grip Fillet Knife
  7. Kershaw Clearwater
  8. Rapala Fish ‘N Fillet Knife
  9. Dexter P94812 Fillet Knife

Mercer Culinary Millennia 8 Inch Narrow Fillet Knife

Japanese steel is non-stainable and resists corrosion, rust, and discoloration. Precision is essential for strength and endurance. Easy to maintain, the razor-sharp edge makes it easy to cut and chop. For comfort and durability, ergonomic handles are made of Santoprene. The handle features textured fingertips that offer slip resistance and better grip. To protect fingers, each handle is designed to slightly widen at the point where it meets the blade.

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  • An ergonomic handle – A combination of Santoprene and polypropylene to provide comfort and durability.
  • Textured fingertips provide safety, slip resistance, grip, and safety. Protective finger guard.
  • Hand washes knives to maintain blade edge and smooth surface.
  • High-quality Japanese steel is easy to maintain and sharpen quickly for razor-sharp edges.
  • Japanese steel with high carbon, stain-resistant, and one-piece construction

$19.39 $12.49

Bubba 7-inch Tapered Flex Fillet Fishing Skewer

It’s also equipped with a textured, non-slip grip handle and a stainless-steel knife. The nonstick Teflon-coated blade gives filleting an entirely new experience. Anyone can fillet fish with its razor-sharp knife. This Bubba will make filleting fish easy, no matter how many times you fillet it. This knife is perfect for Lake Trout or Flounder and is a must-have for fishing trips.

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SALE Bubba 7-inch Tapered Flex Fillet Fishing knife with non-slip grip handle, full-tang Stainless Steel non-stick blade, Lanyard Hole, and synthetic sheath for fishing, boating, and hunting

  • DIMENSIONS: Overall length 13 inches with a 7-inch blade
  • EASY OF USE: The non-slip grip handle provides outstanding grip security and ultimate knife control.
  • RELIABLE: Protects the fish’s spines and blades with safety guards
  • DURABLE: This blade is ideal for precise cutting. Its super-thin 8Cr13MoV blade makes it an excellent fishing knife.
  • CONVENIENT: This Ti-Nitride-coated, rust-resistant blade cuts through the scales easily. It also features an extra sharp tip that makes starting your cut easy. A sheath with a belt loop allows for the hands-free carry and close access to your cutting tools.

$54.95 $45.06

KastKing Fillet Knife 9 inch

The stainless curved blades are available in three sizes: 6″, 7″, and 9″. They have great flexibility, so they will follow natural contours to make perfect fillets. It is also great for delicate cuts like fish or chicken. All KastKing professional-level knives are guaranteed to last a lifetime and will quickly become your favorite tool when filleting fish, boning meats, and other food processing tasks.

  • Razor Sharp Stainless Blades – All new KastKing knives use premium G4116 German Stainless Steel blades in a stunning black finish. KastKing knives will retain their edge for longer in saltwater and freshwater applications. This makes it easier to cut baits, fillet fish of any size, and steak large game fish, as well as for trim or remove bone and meat from fish.
  • The Perfect Knife for the Job – The 9-inch Strong Fillet Knife is thicker and more rigid than other knives. It’s ideal for large fish such as salmon and tuna, and other tougher meats. These KastKing professional-level knives will last many years and will quickly become your favorite tool to fillet fish, bone meet, and process any food.
  • Non-Slip Polymer Grip – We use slip-resistant and comfortable super polymer grips to ensure your safety and comfort. These handles are comfortable in the hand and provide a firm grip for your knife. These handles are easy to clean and last a long time.
  • Protective Knife sheath included – Every knife comes with a durable, lightweight sheath that will protect your blade and keep it safe between jobs. The sheath’s unique design will secure the handle for safety, but allow you to remove it easily when required. The sheath’s open slots allow for water drainage so your knives remain dry and sharp.
  • Innovative Design – KastKing fishing knives are available in the most desired lengths and shapes, so you always have the right tool.

$32.99

Rhinoreto Fillet Fishing

After extensive research, the Rhinoreto team created the Fillet fish knives. This was to ensure that you get the best out of every fish filleting experience. It can be used to fillet all freshwater and saltwater fish species, including panfish, walleye, salmon, and many others. The balanced stainless steel blade was chosen by the team to resist corrosion and provide the best flexibility. To make it easier for meat to slide off the blade, they added the non-stick coating. This will allow for quick and easy filleting.

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SALE Rhinoreto Fish fillet knife. Blade made of flexible stainless steel. Fish filet knives with sheaths and sharpeners. (6.5)

  • FLEXIBLE, CURVED BLADE for our fish fillet knives. The fillet knife for fish has a nonstick coating that makes it easy to slide the meat off. You can use the boning knife to fillet freshwater or saltwater fish.
  • NON-SLIP, SAFE RUBBER HANDLE. It is suitable for both left- and right-handed users and fits all hand sizes.
  • LIGHTWEIGHT, VENTED SHEATH. Ported design reduces weight and provides the best blade protection for when you are taking the filet knife with you.
  • Easy to use sharpener for best filleting. This safe, double-sided sharpener has angled ceramic plates that will ensure a sharp blade each time you use the fish fillet knives.
  • BLISTER PACKAGING makes a great gift for any fisherman or chef.

$27.50 $25.10

Victorinox Swiss Army Cutlery, Fibrox Pro Curved Cutting Knife

  • This knife is perfect for butcher work. This breaking knife is a great choice for butchering work. It was designed to quickly and easily cut down meat into smaller pieces. The wider blade helps make uniform slicing easy and prevents the meat from tearing or falling apart.
  • MADE FOR DURABILITY. Made to tackle small and large kitchen tasks. This knife is made from high-carbon stainless steel and has been conical ground and ice-tempered for long-lasting sharpness.
  • EASY HANDLING. The knife has an ergonomic Fibrox Pro handle that provides a non-slip grip even in wet conditions. This knife is balanced and weighted for comfort and easy handling.
  • KNIFE DIMENSIONS. Stainless steel blade, 8 inches in length. Conforms to strict National Sanitation Foundation standards for public protection.
  • TRUSTED SWISS QUALITY. Victorinox, expertly made in Switzerland in 1884 offers a lifetime warranty against defects in workmanship and material. It’s never been easier to make a lifetime commitment.

$25.49

Rapala Soft Grip Fillet Knife

The Soft Grip Fillet Knife features the Rapala flexible stainless-steel blade and a soft-grip, molded textured handle that provides maximum comfort for filleting. A black sheath fits easily on your belt, and a single-stage sharpener keeps your Soft Grip Fillet knife in peak performance.

  • This Soft Grip Fillet knife is made with the Rapala flexible stainless-steel blade and features a no-slip grip.
  • Soft-grip, molded textured handle
  • Filleting with water allows you to have maximum control and comfort
  • A black sheath to fit on your belt. Also included is a single-stage sharpener that will keep your Soft Grip Fillet knife in top form.

Kershaw Clearwater 9 In Fillet Knife

Kershaw Clearwater 9 In Fillet Knife (1259X). Fixed 420J2 High-Performance Stainless Steel Blade with Satin Finish and Black Textured CoPolymer Handle. Includes Sheath. 3.8 Oz

  • A 9-inch fixed blade made from 420J2 stainless is corrosion resistant and comes with an ABS sheath and belt holster.
  • Co-polymer rubber grip with soft texture for an in-hand feels that won’t slip. Also, neon-green accents to help you identify in a marine environment
  • Great knife for filleting large fresh and saltwater fish, such as tilapia and salmon, snapper and tuna, snapper and snapper, carp and eel bass, catfish, cod, and catfish.
  • You can keep it handy in boats, tackle boxes, and trucks as well as on your belts or in your kitchen.
  • The softer blade steel is made to bend and not break, so it can easily be used to cut through fish bodies for perfect fillets every time.
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$15.24

Rapala Fish ‘N Fillet Knife With Sheath

This was my very first fillet knife, 20 years ago. The original is still mine. It’s a classic fillet knife that is trusted by thousands upon thousands of fishermen all over the globe. It does the job right.

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Dexter P94812 Fillet Knife, 7-Inch, Narrow

Dexter quality at its best for chefs

  • 400 series stain-free high-carbon steel blade
  • Handles made of durable, slip-resistant Polypropylene
  • Blades have a hollow ground surface for quick edge maintenance and re-sharpening.
  • Made in the USA

$17.99 $11.00

The Best Knife to Fillet Large Fish

Victorinox Swiss Army Cutlery, Fibrox Pro Straight Butcher Knife

Victorinox Swiss Army Cutlery, Fibrox Pro Straight Butcher knife, 12 Inch

  • BUTCHER EASY. This knife is the perfect tool to make even the most difficult butchering tasks easier. This knife is made from high-carbon stainless steel and has been conical ground and ice-tempered for long-lasting sharpness.
  • SOLID AND STRONG. This knife is strong and sturdy thanks to its straight and hollow-ground edge. It can cut large pieces of meat with ease. The laser-tested blade can withstand the most difficult butchering tasks.
  • EASY HANDLING. The knife has an ergonomic Fibrox Pro handle that provides a non-slip grip even in wet conditions. This knife is balanced and weighted for comfort and easy handling.
  • KNIFE DIMENSIONS. Stainless steel blade, 12 inches in length. Conforms to strict National Sanitation Foundation standards for public protection.
  • TRUSTED SWISS QUALITY. Victorinox, expertly made in Switzerland in 1884 offers a lifetime warranty against defects in workmanship and material. It’s never been easier to make a lifetime commitment.

Tips for Choosing the Best Fish Fillet Knife

It can be difficult to choose the right fillet knives for you. There are many options, and all of them are great for filleting fish. You want comfort and versatility. Quality fillet knives will cut fish faster than duller knives. These knives are lightweight and corrosion-resistant.

Strong, sharp, and easy-to-hold fillet knives are the best for fish. You might need to fillet fish while out on the water. A fillet knife that is ergonomically designed so that it doesn’t slip and corrosion-resistant material will be able to withstand water damage.

Lewis Mark is a vastly experienced fly fisher. His encyclopedic knowledge of fly tying has led to start blog on fishing. He also review Fishing equipment based on his knowledge and experience.